Research and Markets More Than 26 Million Hectares of Lands Worldwide are Certified Organic and are Generating More Than US $25 Billion in Revenue

Research and Markets (http://www.researchandmarkets.com/reports/c20322) has announced the addition of Current Organic Agriculture Market Worldwide: A Year in View (2005) to their offering.

The market research report "Current Organic Agriculture Market Worldwide: A Year in View (2005)" does an in-depth analysis of the world organic agriculture industry worldwide. Most of the countries have drafted and implemented regulations on organic farming, and about 36 of them achieved the organic mega-country status in 2004. More than 26 million hectares of lands worldwide are certified 'organic' and are generating more than US $25 billion in revenue.

The global organic agricultural industry is expanding, though the rate of growth is gradual. The regional markets are gaining a lot of popularity. More than 560,000 farms in more than 108 countries are currently certified. Millions of people are involved in the production, processing and distribution, marketing organic food products and drinks. The numbers of people demanding organic foods are steadily increasing. This has lead to enhanced biodiversity and environmental protection along with high income generation for the people who are catering to the increasing demands.

The market research analysis covers a number of aspects in concern with the organic farming. It gives a thorough study of the market trends, requirements, access, opportunities, distribution channels and organic agriculture in different countries of the world. The report also aims at informing the developing nations about the opportunities and benefits of organic agricultural industry and how they can give an impetus to their agricultural produce and exports.

Report Highlights:
- Organic agriculture, world developments and current trends.
- Total organic farms (hectares) under the Organic Management worldwide (in 000' units).
- Market size and growth rate of the organic foods and drinks.
- Geographical distribution of the organic foods and drinks market.
- Future growth and development of the organic agriculture market.
- Worldwide certification bodies and standard-setting organizations for organic products, their production and processing.
- Organic precuts import procedures for the U.S. and E.U.
- Organic Certification Statistics, by region, 2004
- Statistical Overview of organic farming in all continents, covering organic agriculture as a whole.
- Marketing channels like, supermarkets, specialized stores, box schemes, and home delivery, in different countries.
- Challenges that the organic produce industry might face.
- Reports and analysis of different countries' markets.

Contents are entitled as follows:
1. Executive Summary
2. Development and Current Status of Global Organic Farming
3. Global Market For Organic Food And Drink
4. National, International and Private Standards and Regulation Framework
5. Certification and Accreditation
6. Organic Agriculture Industry in the Continents
7. Challenges Ahead

List of Tables
List of Figures

For more information visit http://www.researchandmarkets.com/reports/c20322

Laura Wood
Senior Manager
Research and Markets
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Research and Markets More Than 26 Million Hectares of Lands Worldwide are Certified Organic and are Generating More Than US $25 Billion in Revenue

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Research and Markets More Than 26 Million Hectares of Lands Worldwide are Certified Organic and are Generating More Than US $25 Billion in Revenue

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