In June, Frontier donated $30,000 in conjunction with Well Earth to fund an organic training program for 750 farmers in the state of Kerala in southwestern India. Frontier Vice President of Sustainability Kathy Larson and Kai Stark, Frontier'ss Organic Spice Commodity Manager, will travel to that region during the first week of December to observe the training classes and meet with the farmers to evaluate the programs's8217; success. As part of the Well Earth certification process, Larson and Stark will also travel to Sri Lanka, where they's8217;ll meet with growers to inspect production facilities and fields of organic cloves, cinnamon, nutmeg, mace, and white pepper.
Well Earth is a proactive program Frontier designed to find and develop ethical and sustainable sources of high-quality products. 's8220;We implemented Well Earth certification for producers and growers in late 2006 with the goal of promoting the sustainable production of natural and organic products and creating long-term, open and honest partnerships built on sound social and environmental principles,'s8221; Ms. Larson explains.
Today, Well Earth ingredients represent 9 percent of total commodity purchases at Frontier and that percentage continues to grow. Six certified suppliers are in India, Australia, Guatemala, Germany, and the state of Washington in the United States. Organic ingredients produced by Well Earth certified growers include black pepper, vanilla beans and extracts, fenugreek, cayenne, cardamom, parsley, sandalwood, peppermint, spearmint, and turmeric.
's8220;We work with suppliers to help them meet the strict guidelines of our Well Earth sourcing program, so we can convert as many farmers and growers around the world to ethical and sustainable agricultural practices,'s8221; Mr. Stark notes. 's8220;They receive greater premiums for their commodities, which they invest back into improving the quality of their products, their community infrastructures and their standard of living. It's8217;s a program consumers can feel good about contributing to when they purchase Well Earth products.'s8221;
Frontier Natural Products Co-op's8482;
Founded in 1976 and based in Norway, Iowa, Frontier Natural Products Co-op's8482; offers a full line of natural and organic products under the Frontier (http://www.frontiercoop.com/), Simply Organic (http://www.simplyorganicfoods.com/)'s174;, and Aura Cacia (http://www.auracacia.com/)'s174; brands. Products include culinary herbs, spices and baking flavors; bulk herbs and spices; and natural and organic aromatherapy products. Frontier'ss goal is to provide consumers with the highest-quality organic and natural products while supporting and promoting social and environmental responsibility.
Well Earth's8482;
Well Earth (http://www.frontiercoop.com/wellearth/)'s8482; is Frontier's8217;s ethical and sustainable sourcing program that certifies growers and producers around the world. By meeting strict guidelines under worker safety and fair treatment, social and community impact, product safety and quality, environmental impact, and sustainable production practices. Frontier published its first Sustainability Report in February 2008 and recently issued an interim report with updates in several areas of social and environmental responsibility. To read or download the reports, go to http://www.frontiercoop.com/sustainabilityreport/index.html.
Well Earth„ Certification Benefits Producers Local Communities


